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Breakfast Sausage - Spotlight


Probably the healthiest breakfast sausage out there! Mouthwatering certified free-range Yorkshire pork and natural ingredients, all packed into natural hog casings. Developed from a traditional Lincolnshire recipe, every single bite delivers wonderful herb aromas of Sage and Thyme and, course satisfying texture - not mushy! Our healthy breakfast sausages can be enjoyed secure in the knowledge of our commitment to high welfare ethical meats and simple, natural ingredients.


The Breakfast Sausage is Free From:

  • All Major Allergens including Gluten

  • Fillers (Grains, Legume flours, Soya, Rice, Oats)

  • Sugar

  • Dairy

  • Artificial Preservatives

  • Artificial Casings


100% certified gluten-free sausage! Means great for Paleo, Whole30, Low Carb, Keto, AIP and healthy eating plans as well as for coeliacs and diabetics. With a subtle hint of onion, thyme and ginger our breakfast sausages give you a truly healthy way to enjoy your full English fry up and are perfect for a weekend brunch!


Be sure to order your Breakfast sausages before 6 pm every Tuesday for same week delivery.


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ABOUT THE AUTHOR

kate oliver - Primal Cut co-founder

Hi! I'm Kate, Co-Founder of Primal Cut, mum, wife & Primal Baker! I live with my husband and partner Michael. Ideally located in the spa town of Ilkley, on the edge of the Yorkshire Dales its where we handcraft our range of healthy, nutrient dense, free from food.

From delicious Primal Alternative keto granolas to gluten free low carb bread, from vegan wraps to healthy sausages, nitrate-free bacon & charcuterie - it's all here. The fact that gluten-free is better for all, including keto and low carb means our food offers convenient, time-saving grain free alternatives that will help keep you on track during your journey back to health!

For the full range of healthy convenience foods check out our shop

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