Black Truffle & Porcini Mushroom Sausages
Truffle and Porcini mushroom, decadent, rich and earthy. A gourmet gluten free sausage combining free-range Yorkshire pork with white and black truffle, porcini, chestnut and wild mushrooms – suitable for all.
INGREDIENTS: (Allergen Free)
FREE RANGE YORKSHIRE PORK (92%)
- Chestnut Mushrooms
- Himalayan Salt
- Porchini Mushrooms
- Wild Mushrooms
- Truffle Oil
- Chia
- Garlic
- White Pepper
- Nutmeg
- Ascorbic Acid (Vitamin C)
- Hog Casings.
FREE FROM
Gluten, Sugar, Soya, Dairy, Oats, Artificial Preservatives, Nitrite.
ALSO SUITABLE FOR
Coeliacs, Diabetics, Whole30, Low Carb, Keto, Paleo, Real & Whole Foods.
Weight
400g
Certified Gluten Free
GB-129-009
GTIN
£5.75Price
66 Grams