Burley Sausage - Pork & Venison Sausage
Please note; We are currently unable to source Wild venison from our trusted stalker due to Covid-19 restrictions. Unfortunately, this means that our Burley sausage will remain unavailable until the situation changes. We will, however, review the situation at the end of October 2020 - when we may consider a necessary change to the recipe.
The award-winning Burley sausage, a gourmet delicacy of local free-range Yorkshire pork, wild venison & bilberries. With inspiration coming from the inhabitants of the Burley in Wharfedale & Ilkley Moor. The result is a rich meaty sausage with a surprising fruit tang. Voted No.1 choice of our traditional.
FREE RANGE PORK & VENISON (97%)
Pink Himalayan Salt, Chia, Bilberries, White Pepper, Ginger, Rosemary, Garlic, Ascorbic Acid, Natural Casings.
Gluten, Sugar, Soya, Dairy, Oats, GM, Artificial Preservatives.
ALSO SUITABLE FOR
Coeliacs, Diabetics, Whole30, Low Carb, Keto, Paleo, Real & Whole Foods.
Certified Gluten Free