Burley sausage (Pork and Venison)

£5.60Price

 

Please note; Wild venison is not available due to coronavirus restrictions. The Burley is therefore also unavailable until the situation changes.

 The award-winning Burley is a gourmet pork and venison sausage. The inspiration for it comes moors of Burley in Wharfedale and its inhabitants - it's made with Certified free-range Yorkshire pork, wild venison, and bilberries. The result is a rich, fruity and unforgettable pork and venison sausage. Another healthy sausage that doesn't disappoint the critics!

Gluten-free, nitrate-free sausage.

  • INGREDIENTS

    FREE RANGE PORK & VENISON (97%)
    Pink Himalayan Salt, Chia, Bilberries, White Pepper, Ginger, Rosemary, Garlic, Ascorbic Acid, Natural Casings.

  • FREE FROM

    Gluten, Sugar, Soya, Dairy, Oats, GM, Artificial Preservatives.
     

  • ALSO SUITABLE FOR

    Coeliacs, Diabetics, Whole30, Low Carb, Keto, Paleo, Real & Whole Foods.

  • Weight

    400g

  • Certified Gluten Free

    GB-129-004

  • GTIN

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