Natural Yorkshire Sausagemeat
Free Range Yorkshire Pork + Gluten Free
Award winning Yorkshire sausagemeat:
- Made in Ilkley
- 98% Free range Yorkshire Pork
- 0.1g Carb
- 17.8g Protein
- Gluten free
- Sugar free
- Preservative free
Our renowned high welfare free range Yorkshire pork, is seasoned with cracked black pepper and heaps of fresh parsley.
In the end, the result is a delicious gluten-free breakfast sausage with a fresh peppery kick, complemented perfectly by the cooling action of parsley, rather than savoury breakfast sausages with a spicy kick.
Free-range pork that is distinctive, hearty, warming and succulent.
Paleo, Low carb, Coeliac, Keto, Diabetic, Weight loss
- 98% FREE RANGE YORKSHIRE PORK
- Himalayan Sea Salt
- White Pepper
- Cayenne Pepper
- Ascorbic Acid (Vitamin C)
- Natural Hog Casings.