Low Carb Bread Recipe

What makes a good Paleo bread recipe? What does the word 'baking' mean anyway? Are there any rules to follow?

Paleo Bread Recipe: This easy low carb bread recipe uses almonds, mixed seeds, psylium husks, eggs, and Greek yogurt. Easy to make and full of goodness, this recipe (also called Almond Banting bread!) became a firm favourite with all us at Primal Cut. We especially love it with our thick cut Primal bacon for breakfast sandwiches during our mid morning break, toasted and then topped with mashed avocado or another topping of choice such as cheese and chives.

Bake some Paleo bread and enjoy it with your family. The recipe below is not only delicious but also very simple to make.

Delicious Low Carb Bread

Ingredients:

1 cup of almond flour

1 cup of mixed seed (110g flax seed, 100g sunflower seed/100g of sunflower seed or similar combo)

1/4 cup psyllium husk

1 tsp salt

2 tsp baking powder

6 eggs beaten

1 cup of full-fat Greek yoghurt

Make as a loaf or divide into buns - slices at between 6 - 7 g /slice

Method:

• Pre-heat oven to 140C

• Combine the dry ingredients

• Add beaten eggs and yoghurt and mix well

• The mix will be batter-like consistency

• Pour into a loaf tin or use muffin cases and muffin tray if you wish for individual portions

• Bake until golden brown and a test skewer comes out clean - it's a slow cook this one!

Check out our low carb bread shop for lots more choices; Fresh made loaves, bread mixes, wraps and pizza bases.

• Keto Bread

• Paleo Bread

• Low Carb Bread

• Vegan Bread

Gluten Free Bakery

Keto Bread Mix - Fat & Seedy Bread

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Low Carb Foods